SECRETOS Y TRUCOS DE LA BUENA COCINA
SECRETOS Y TRUCOS DE LA BUENA COCINA HILLMAN, HOWARD
Editorial:
MR EDICIONES
Year of edition:
1993
Matter:
GASTRONOMY
ISBN:
978-84-270-1810-5
EAN
9788427018105
pages:
256
Collection:
FONTANA PRACTICA
Translator:
SHELLY, PATRICIA
Idiom:
CASTELLANO

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SECRETOS Y TRUCOS DE LA BUENA COCINA is from the author HILLMAN, HOWARD

SECRETOS Y TRUCOS DE LA BUENA COCINA it is a book of the genre SPORTS, LEISURE AND FREE TIME de GASTRONOMY from the author HILLMAN, HOWARD edited by MR EDICIONES in the year 1993.

SECRETOS Y TRUCOS DE LA BUENA COCINA has an ISBN code 978-84-270-1810-5 and consists of 256 pages. In this case it is format paper, but we don't have SECRETOS Y TRUCOS DE LA BUENA COCINA in format ebook.

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