Culinary Nutrition, 2nd Edition
Culinary Nutrition, 2nd Edition Marcus
Editorial:
ACADEMIC PRESS
Year of edition:
2025
Matter:
SCIENCES, TECHNOLOGY AND MEDICINE
ISBN:
978-0-443-16004-2
EAN
9780443160042
Collection:
SIN COLECCIÓN
Idiom:
INGLES

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Culinary Nutrition, 2nd Edition. The Science and Practice of Healthy Cooking is from the author Marcus

Culinary Nutrition, 2nd Edition it is a book of the genre SCIENCES, TECHNOLOGY AND MEDICINE from the author Marcus edited by ACADEMIC PRESS in the year 2025.

Culinary Nutrition, 2nd Edition has an ISBN code 978-0-443-16004-2. In this case it is format paper, but we don't have Culinary Nutrition, 2nd Edition in format ebook.

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