Tecnicas de cocina para profesionales
Jose Luis Armendariz Sanz
- Editorial:
- PARANINFO
- Year of edition:
- 2006
- Matter:
- GASTRONOMY
- ISBN:
- 978-84-283-2929-3
- EAN
- 9788428329293
- Collection:
- DIVULGACION GENERAL
- High:
- 240 High
- Width:
- 170Width
- Idiom:
- CASTELLANO
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After:35,15 €
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Tecnicas de cocina para profesionales is from the author Jose Luis Armendariz Sanz
Tecnicas de cocina para profesionales it is a book of the genre SPORTS, LEISURE AND FREE TIME de GASTRONOMY from the author Jose Luis Armendariz Sanz edited by PARANINFO in the year 2006.
Tecnicas de cocina para profesionales has an ISBN code 978-84-283-2929-3. In this case it is format paper, but we don't have Tecnicas de cocina para profesionales in format ebook.
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