https://www.imosver.com/en/libros/cocteles-y-aperitivos-00100263450010026345Cócteles y aperitivos21.76La destacada profesora de cocina Assumpta Miralpeix y en experto en cócteles Albert Roig fusionan sus conocimientos en este original volumen. En "Cócteles y aperitivos" encontrarás recetas, trucos e ihttps://static.serlogal.com/imagenes_small/9788415/978841570612.jpgLibrosLibros/GASTRONOMIASin stock temporalmenteBASE000https://static.serlogal.com/imagenes_small/9788415/978841570612.jpg001074949500107494960010730734001074949422.951.142013/12/059788415706120VV.AA.Librosaño_2013idioma_SpanishCformato_Tapa duraautor_VV.AA.saga_BASE IMÑAGENES
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Cócteles y aperitivos
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La destacada profesora de cocina Assumpta Miralpeix y en experto en cócteles Albert Roig fusionan sus conocimientos en este original volumen. En "Cócteles y aperitivos" encontrarás recetas, trucos e incluso curiosidades históricas sobre una gran variedad de cócteles así como las recetas de los aperitivos que mejor los acompañan. El popular Gintonic, el clásico Dry Martini o el cóctel Alexander (el preferido de John Lennon) son sólo algunos de los combinados que encontramos en este libro en el que se entrelazan dos de los placeres más grandes de la vida.