- Editorial:
- PHAIDON
- Año de edición:
- 2015
- Materia:
- HISTORIA
- ISBN:
- 978-0-7148-7004-5
- EAN
- 9780714870045
- Páginas:
- 400
- Alto:
- 280 Alto
- Ancho:
- 185Ancho
- Idioma:
- CASTELLANO
The definitive cookbook on Peruvian cuisine by the country’s most famous and popular chef, Gastón Acurio. The definitive Peruvian cookbook, featuring 500 traditional home cooking recipes from the country’s most acclaimed and popular chef, Gastón Acurio. One of the world’s most innovative and flavorful cuisines, Peruvian f ood has been consistently heralded by chefs and media around the world as the "next big thing." Peruvian restaurants are opening across the United States, with 20 in San Francisco alone, including Limon and La Mar. Acurio guides cooks through the full range of Peru’s vibrant cuisine from popular classics like quinoa and ceviche, and lomo saltado to lesser known dishes like amaranth and aji amarillo. For the first time, audiences will be able to bring the flavors of one of the world’s most popular culinary destinations into their own kitchen.
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Después:47,45 €
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PERU. GASTRONOMÍA es del autor ACURIO, GASTON y trata de
The definitive cookbook on Peruvian cuisine by the country’s most famous and popular chef, Gastón Acurio. The definitive Peruvian cookbook, featuring 500 traditional home cooking recipes from the country’s most acclaimed and popular chef, Gastón Acurio. One of the world’s most innovative and flavorful cuisines, Peruvian f ood has been consistently heralded by chefs and media around the world as the "next big thing." Peruvian restaurants are opening across the United States, with 20 in San Francisco alone, including Limon and La Mar. Acurio guides cooks through the full range of Peru’s vibrant cuisine from popular classics like quinoa and ceviche, and lomo saltado to lesser known dishes like amaranth and aji amarillo. For the first time, audiences will be able to bring the flavors of one of the world’s most popular culinary destinations into their own kitchen.
PERU es un libro del género HISTORIA del autor ACURIO, GASTON editado por PHAIDON en el año 2015.
PERU tiene un código de ISBN 978-0-7148-7004-5 y consta de 400 Páginas. En este caso se trata de formato papel, pero no disponemos de PERU en formato ebook.
Disponemos también de otros títulos del autor ACURIO, GASTON que podemos encontrar en nuestra tienda online de libros además de PERU. GASTRONOMÍA
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