- Editorial:
- PHAIDON
- Year of edition:
- 2015
- Matter:
- HISTORY
- ISBN:
- 978-0-7148-7004-5
- EAN
- 9780714870045
- pages:
- 400
- High:
- 280 High
- Width:
- 185Width
- Idiom:
- CASTELLANO
The definitive cookbook on Peruvian cuisine by the country’s most famous and popular chef, Gastón Acurio. The definitive Peruvian cookbook, featuring 500 traditional home cooking recipes from the country’s most acclaimed and popular chef, Gastón Acurio. One of the world’s most innovative and flavorful cuisines, Peruvian f ood has been consistently heralded by chefs and media around the world as the "next big thing." Peruvian restaurants are opening across the United States, with 20 in San Francisco alone, including Limon and La Mar. Acurio guides cooks through the full range of Peru’s vibrant cuisine from popular classics like quinoa and ceviche, and lomo saltado to lesser known dishes like amaranth and aji amarillo. For the first time, audiences will be able to bring the flavors of one of the world’s most popular culinary destinations into their own kitchen.
-5%
Before:49,95 €
After:47,45 €
VAT included
If your purchase exceeds 19
PERU. GASTRONOMÍA is from the author ACURIO, GASTON and try
The definitive cookbook on Peruvian cuisine by the country’s most famous and popular chef, Gastón Acurio. The definitive Peruvian cookbook, featuring 500 traditional home cooking recipes from the country’s most acclaimed and popular chef, Gastón Acurio. One of the world’s most innovative and flavorful cuisines, Peruvian f ood has been consistently heralded by chefs and media around the world as the "next big thing." Peruvian restaurants are opening across the United States, with 20 in San Francisco alone, including Limon and La Mar. Acurio guides cooks through the full range of Peru’s vibrant cuisine from popular classics like quinoa and ceviche, and lomo saltado to lesser known dishes like amaranth and aji amarillo. For the first time, audiences will be able to bring the flavors of one of the world’s most popular culinary destinations into their own kitchen.
PERU it is a book of the genre HISTORY from the author ACURIO, GASTON edited by PHAIDON in the year 2015.
PERU has an ISBN code 978-0-7148-7004-5 and consists of 400 pages. In this case it is format paper, but we don't have PERU in format ebook.
We also have other titles of the author ACURIO, GASTON that we can find in our online book store in addition to PERU. GASTRONOMÍA
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28,50 € 27,08 €
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19,90 € 18,91 €
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50,00 € 47,50 €
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Other books by HISTORY
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Other books by PHAIDON
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29,95 € 28,45 €
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