Alginates: Biology and Applications
VV.AA.
Inglês

Sinopse Alginates: Biology and Applications

"Alginates: Biology and Applications" provides an overview of the state of art of alginate material properties, genetics and the molecular mechanisms underlying alginate biosynthesis as well as applications of tailor-made alginates in medicine, food and biotechnology. Topics treated are: material properties of alginates, alginate production: precursor biosynthesis, polymerization and secretion, bacterial system for alginate uptake and degradation, enzymatic alginate modification, alginate gene regulation, role of alginate in bacterial biofilms, microbial production of alginates: physiology and process aspects, alginate-based blends and nano/microbeads, applications of alginates in food, alginate and its comonomer mannuronic acid: medical relevance as drugs.
EAN
9783642100819
Editora
Ano de edição
2010
Idioma
Inglês
Coleção
Microbiology Monographs
Altura
235
Largura
155
155,99 €
-5%
148,19 €
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