- Libros
- GASTRONOMIA
- Panes creativos
- Libros
- GASTRONOMIA
- Panes creativos
Sinopse Panes creativos
Recipes for traditional breads and for Michelin Stars breads. All of them one with its description, ingredients, duration, tricks and many more information that will make bread-making a successful experience.
There are 50 recipes for many different kinds of bread: sweet, salted, for breakfast, for lunch or dinner, for main course or dessert, for gourmand or for children?s joy. Just choose which one would you like to start with¡
There are 50 recipes for many different kinds of bread: sweet, salted, for breakfast, for lunch or dinner, for main course or dessert, for gourmand or for children?s joy. Just choose which one would you like to start with¡
EAN
9788444121406
Editora
Ano de edição
2012
Páginas
168
Encadernação
Capa dura
Idioma
Castelhano
Coleção
SIN COLECCION
Altura
300
Largura
200