https://www.imosver.com/en/ebooks/guia-completa-del-cultivo-de-las-peras-E0002744456E0002744456GUÍA COMPLETA DEL CULTIVO DE LAS PERAS8.5Su pulpa jugosa y su excelente sabor hacen que la pera sea una de las frutas más consumidas en nuestro país.
El cultivo de la pera requiere una importante inversión de tiempo y de recursos financieroshttps://www.aglutinaeditores.com/media/resources/public/40/4030/40306e1c618d4f46826dd77ab6869477.jpgEbookEbook/AUTOAYUDAEn stockPARKSTONE INTERNATIONAL000https://www.aglutinaeditores.com/media/resources/public/40/4030/40306e1c618d4f46826dd77ab6869477.jpgRAM00030148.9550.452018/05/229781683254959FILIPPO LALATTAEbookaño_2018idioma_SpanishCautor_FILIPPO LALATTA
Artículo
GUÍA COMPLETA DEL CULTIVO
FILIPPO LALATTA
PARKSTONE INTERNATIONAL
MATEMATICAS
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Su pulpa jugosa y su excelente sabor hacen que la pera sea una de las frutas más consumidas en nuestro país.
El cultivo de la pera requiere una importante inversión de tiempo y de recursos financieros, pero también necesita un buen conocimiento de las técnicas de preparación del suelo, de la poda y el injerto, para conseguir un crecimiento adecuado del árbol y un buen rendimiento.
Es preciso conocer las exigencias de este fruto, proporcionarle el suelo más adecuado, un riego que se corresponda con sus necesidades, una buena protección contra la intemperie, las enfermedades y los insectos, con el fin de que madure en condiciones óptimas.
Todas estas cuestiones se exponen claramente en este libro, que cataloga las distintas variedades de peras y explica cuáles son las mejores condiciones climáticas para cada una de ellas.
Dos capítulos, uno dedicado al cultivo biológico y otro a la estimación de costes del cultivo, completan esta obra y la convierten en una guía imprescindible.