ELABORACIÓN Y EXPOSICIÓN DE COMIDAS EN EL BAR-CAFETERÍA
Motto López, Marina;Fernández, Miguel Ángel
EAN
9788428339834
Publisher
PARANINFO
Edition year
2017
Pages
170
Language
Spanish
Collection
CERTIFICADOS PROFESIONALIDAD
Height
240
Width
170
In stock
Free shipping from 19€
Available (Delivery 1-3 days)
17,00 €
-5%
16,15 €
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