DESHIDRATACIÓN DE ALIMENTOS
VV.AA.
EAN
9788420009186
Publisher
ACRIBIA
Edition year
2000
Pages
314
Binding
Soft cover or pocket
Language
Spanish
Collection
CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS
Height
240
Width
170
Disponible bajo pedido a proveedor
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Delivery: from 10 business days
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30,40 €
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