- Libros
- GASTRONOMIA
- El Celler de Can Roca
- Libros
- GASTRONOMIA
- El Celler de Can Roca
English
Primeras páginas
Synopsis El Celler de Can Roca
In this book the three Roca brothersùJoan, Josep and Jordiùoffer a direct account of the secrets of a restaurant that has always been known for the free style of its cuisine, its ability to innovate, and the enormous creative effervescence generated in sync by three thinking heads: Joan, in charge of savoury food, Jordi with sweets and Josep with wines and the dining room. In 500 pages, the Roca brothers take the reader through their history, philosophy and the techniques they have used in nearly 90 recipes. 16 chapters that answer to the creative lines and inspiration sources that nurture the Roca brothers.
Available formats
Piel / Lujo
89.00 €
Tapa dura
39 €
EAN
9788493891084
Editorial
Year of edition
2013
pages
502
Binding
Piel / Lujo
Idiom
English
Collection
Cooking Librooks
High
300
Width
200
89.00 €
- 5 % DTO
84.55 €
Sin Stock