https://www.imosver.com/en/libros/felicitat-00102192070010219207FELICITAT37.95Una cuina lliure, natural, saborosa i plaent és l'ingredient clau de la mágia culinária de Carme Ruscalleda, una xef autodidacta que ha aconseguit en els seus restaurants set estrelles Michelin i s'hahttps://static.serlogal.com/imagenes_small/9788466/978846642414.jpgLibrosLibros/GASTRONOMIASin stock temporalmenteCOLUMNA EDICIONS000https://static.serlogal.com/imagenes_small/9788466/978846642414.jpg39.95522018/10/179788466424141Ruscalleda I Serra Carme Rivas Carrero, Rosa Allende, CarlesLibrosaño_2018idioma_CatalanCATformato_Tapa duraautor_Ruscalleda I Serra Carme Rivas Carrero, Rosa Allende, Carlessaga_(CAT).SENSE COL·LECCIO
Artículo
FELICITAT
Ruscalleda I Serra Carme
COLUMNA EDICIONS
GASTRONOMIA
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Una cuina lliure, natural, saborosa i plaent és l'ingredient clau de la mágia culinária de Carme Ruscalleda, una xef autodidacta que ha aconseguit en els seus restaurants set estrelles Michelin i s'ha convertit en la gran dama de la cuina mundial, grácies a una técnica admirable i precisa i a la seva personalitat exploradora i oberta a la imaginació. Ara celebra 30 anys al capdavant del seu restaurant Sant Pau, de Sant Pol de Mar. Treballadora incansable i creativa, Carme Ruscalleda, després de décades d'ofici en primera línia, segueix vivint i treballant amb la il·lusió del primer dia. Una dona que cuina per ser feliÇ i per fer feliÇos els seus comensals.