La carne y los productos cárnicos. Ciencia y tecnología
Madrid Vicente, Antonio
EAN
9788494285011
Edition year
2014
Pages
320
Binding
Soft cover or pocket
Language
Spanish
Collection
ALIMENTACION
Height
240
Width
170
In stock
Free shipping
Available (Delivery 1-3 days)
38,00 €
-5%
36,10 €
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