Procesos preelaboracion y conservacion en cocina
Procesos preelaboracion y conservacion en cocina Armendariz Sanz, Jose Luis
Editorial:
PARANINFO
Year of edition:
2013
Matter:
TEXT BOOK
ISBN:
978-84-9732-437-3
EAN
9788497324373
pages:
256
Collection:
CICLOS FORMATIVOS
High:
300 High
Width:
200Width
Idiom:
CASTELLANO

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The textbook of Procesos preelaboracion y conservacion en cocina it's from the publisher PARANINFO.

Procesos preelaboracion y conservacion en cocina, from the publisher PARANINFO, it's a book edited by PARANINFO in the year 2013.

To the textbookProcesos preelaboracion y conservacion en cocina the ISBN code belongs to you 978-84-9732-437-3 and consists of 256 pages. In this case it is format paper and we do not have Procesos preelaboracion y conservacion en cocina in format ebook.

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