Medical Books
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Soft cover or pocket
Muller, H. P.
INTRODUCCIÓN A LA REOLOGÍA DE LOS ALIMENTOS
ACRIBIA
9788420004013
Language: Spanish
Availability
| Collection | CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS |
|---|---|
| Binding | Soft cover or pocket |
13.00 €
5% DTO
12.35 €
Soft cover or pocket
Rosenthal, A. S. J.
TEXTURA DE LOS ALIMENTOS. MEDIDA/PERCEPCIÓN
ACRIBIA
9788420009506
Language: Spanish
Availability
| Collection | CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS |
|---|---|
| Binding | Soft cover or pocket |
51.00 €
5% DTO
48.45 €
Free shipping
Soft cover or pocket
Cauvain, S. P./Young, L. S.
FABRICACIÓN DE PAN
ACRIBIA
9788420009834
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
40.00 €
5% DTO
38.00 €
Free shipping
Soft cover or pocket
Gray, N. F.
CALIDAD DEL AGUA POTABLE. PROBLEMAS/SOLUCIONES
ACRIBIA
9788420008219
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
38.00 €
5% DTO
36.10 €
Free shipping
Soft cover or pocket
Beerens, H./Luquet, F. M.
GUÍA PRÁCTICA PARA EL ANÁLISIS MICROBIOLÓGICO DE LA LECHE/LOS PRODUCTOS LÁCTEOS
ACRIBIA
9788420006680
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
14.00 €
5% DTO
13.30 €
Soft cover or pocket
Bourgeois, C. M.
MICROBIOLOGÍA ALIMENTARIA. VOLUMEN 1: ASPECTOS MICROBIOLÓGICOS DE LA SEGURIDAD/CALIDAD ALIMENTARIA
ACRIBIA
9788420007717
Language: Spanish
Availability
| Collection | CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS |
|---|---|
| Binding | Soft cover or pocket |
40.00 €
5% DTO
38.00 €
Free shipping
Soft cover or pocket
Doyle, M. P.
MICROBIOLOGÍA DE LOS ALIMENTOS. FUNDAMENTOS/FRONTERAS
ACRIBIA
9788420009339
Language: Spanish
Availability
| Collection | CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS |
|---|---|
| Binding | Soft cover or pocket |
95.00 €
5% DTO
90.25 €
Free shipping
NUTRICIÓN/METABOLISMO
ACRIBIA
9788420010632
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|
50.00 €
5% DTO
47.50 €
Free shipping
Soft cover or pocket
VV.AA.
NUTRICIÓN/SALUD PÚBLICA
ACRIBIA
9788420010786
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
50.00 €
5% DTO
47.50 €
Free shipping
Soft cover or pocket
Bolton, A.
SISTEMAS DE GESTIÓN DE LA CALIDAD EN LA INDUSTRIA ALIMENTARIA. GUÍA PARA ISO 9001/2
ACRIBIA
9788420009315
Language: Spanish
Availability
| Collection | CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS |
|---|---|
| Binding | Soft cover or pocket |
22.00 €
5% DTO
20.90 €
Free shipping
Soft cover or pocket
VV.AA.
TECNOLOGÍA DE LOS PRODUCTOS AVÍCOLAS
ACRIBIA
9788420009452
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
49.00 €
5% DTO
46.55 €
Free shipping
Soft cover or pocket
This, H.
LA COCINA ES AMOR, ARTE, TÉCNICA
ACRIBIA
9788420011158
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
26.00 €
5% DTO
24.70 €
Free shipping
Soft cover or pocket
VV.AA.
TECNOLOGÍA DE LOS EMBUTIDOS ESCALDADOS
ACRIBIA
9788420007236
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
21.00 €
5% DTO
19.95 €
Free shipping
Soft cover or pocket
Cavazzani, N.
FABRICACIÓN DE VINOS ESPUMOSOS
ACRIBIA
9788420006413
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
14.00 €
5% DTO
13.30 €
Soft cover or pocket
VV.AA.
TOXICOLOGÍA CLÍNICA VETERINARIA
ACRIBIA
9788420008271
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
23.00 €
5% DTO
21.85 €
Free shipping
Soft cover or pocket
Muller, H. P.
INTRODUCCIÓN A LA REOLOGÍA DE LOS ALIMENTOS
ACRIBIA
9788420004013
Language: Spanish
Availability
| Collection | CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS |
|---|---|
| Binding | Soft cover or pocket |
13.00 €
5% DTO
12.35 €
Soft cover or pocket
Rosenthal, A. S. J.
TEXTURA DE LOS ALIMENTOS. MEDIDA/PERCEPCIÓN
ACRIBIA
9788420009506
Language: Spanish
Availability
| Collection | CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS |
|---|---|
| Binding | Soft cover or pocket |
51.00 €
5% DTO
48.45 €
Free shipping
Soft cover or pocket
Cauvain, S. P./Young, L. S.
FABRICACIÓN DE PAN
ACRIBIA
9788420009834
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
40.00 €
5% DTO
38.00 €
Free shipping
Soft cover or pocket
Gray, N. F.
CALIDAD DEL AGUA POTABLE. PROBLEMAS/SOLUCIONES
ACRIBIA
9788420008219
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
38.00 €
5% DTO
36.10 €
Free shipping
Soft cover or pocket
Beerens, H./Luquet, F. M.
GUÍA PRÁCTICA PARA EL ANÁLISIS MICROBIOLÓGICO DE LA LECHE/LOS PRODUCTOS LÁCTEOS
ACRIBIA
9788420006680
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
14.00 €
5% DTO
13.30 €
Soft cover or pocket
Bourgeois, C. M.
MICROBIOLOGÍA ALIMENTARIA. VOLUMEN 1: ASPECTOS MICROBIOLÓGICOS DE LA SEGURIDAD/CALIDAD ALIMENTARIA
ACRIBIA
9788420007717
Language: Spanish
Availability
| Collection | CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS |
|---|---|
| Binding | Soft cover or pocket |
40.00 €
5% DTO
38.00 €
Free shipping
Soft cover or pocket
Doyle, M. P.
MICROBIOLOGÍA DE LOS ALIMENTOS. FUNDAMENTOS/FRONTERAS
ACRIBIA
9788420009339
Language: Spanish
Availability
| Collection | CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS |
|---|---|
| Binding | Soft cover or pocket |
95.00 €
5% DTO
90.25 €
Free shipping
NUTRICIÓN/METABOLISMO
ACRIBIA
9788420010632
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|
50.00 €
5% DTO
47.50 €
Free shipping
Soft cover or pocket
VV.AA.
NUTRICIÓN/SALUD PÚBLICA
ACRIBIA
9788420010786
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
50.00 €
5% DTO
47.50 €
Free shipping
Soft cover or pocket
Bolton, A.
SISTEMAS DE GESTIÓN DE LA CALIDAD EN LA INDUSTRIA ALIMENTARIA. GUÍA PARA ISO 9001/2
ACRIBIA
9788420009315
Language: Spanish
Availability
| Collection | CIENCIA Y TECNOLOGIA DE LOS ALIMENTOS |
|---|---|
| Binding | Soft cover or pocket |
22.00 €
5% DTO
20.90 €
Free shipping
Soft cover or pocket
VV.AA.
TECNOLOGÍA DE LOS PRODUCTOS AVÍCOLAS
ACRIBIA
9788420009452
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
49.00 €
5% DTO
46.55 €
Free shipping
Soft cover or pocket
This, H.
LA COCINA ES AMOR, ARTE, TÉCNICA
ACRIBIA
9788420011158
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
26.00 €
5% DTO
24.70 €
Free shipping
Soft cover or pocket
VV.AA.
TECNOLOGÍA DE LOS EMBUTIDOS ESCALDADOS
ACRIBIA
9788420007236
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
21.00 €
5% DTO
19.95 €
Free shipping
Soft cover or pocket
Cavazzani, N.
FABRICACIÓN DE VINOS ESPUMOSOS
ACRIBIA
9788420006413
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
14.00 €
5% DTO
13.30 €
Soft cover or pocket
VV.AA.
TOXICOLOGÍA CLÍNICA VETERINARIA
ACRIBIA
9788420008271
Language: Spanish
Availability
| Collection | SIN COLECCION |
|---|---|
| Binding | Soft cover or pocket |
23.00 €
5% DTO
21.85 €
Free shipping